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We bring our quality to companies, boutiques, meeting rooms, and wherever exhibitions, conferences, congresses, business meetings, and openings take place.
Our mission is to create moments of togetherness thanks to good food. What we create with passion, you will live with pleasure.
Many national and international brands have already chosen us as partners for their events. Professionalism, quality, and reliability are our watchwords to ensure excellent catering service. We take care of the clients directly, not through the mediation of a sales department like some big catering companies do. Clients talk to a staff member, the same person that will accompany them throughout the development of their event.
In order to respect the artisan work that defines us, we follow a limited number of selected projects.
Over the years, we have acquired flexibility and refined skills directly on the field thanks to our experience with corporate hospitality.
We satisfy our clients’ different needs through the inspiration and skillful hands of our chefs. We create menus that are inspired by the marketing objectives of the company that hire us.
Whether large conferences or small groups, Roland’s can embrace the needs of every kind of event. To ensure maximum quality, we collaborate with exclusive partners aiming to save time and to achieve the best results.
Imagine a journey in which scents, flavors, and a thousand bubbles dance in the glasses in the hands of your guests. Imagine soft lights and unexpected modern shapes and colors, like we create for our finger foods.
Now close your eyes and hear the sounds of the party. The citrus scents of a risotto with mandarin and red shrimp tartare. The music that spreads all around. Well, open your eyes, this is not a dream but a reality.